PASTRY AND BAKERY
Six Months of Residential learning (Theory+ Demonstration+ Practical sessions) based at Ruwala Resort. On the job training at Ruwala Resort on a Roster basis excluding the study hours at the Hotel School. Six Months compulsory Industrial training at a star class hotel.
COURSE COMMENCEMENT DATES
9th March 2024
9th March 2024
Next Intake 1st September 2024
COURSE TYPE
Full Time
Full Time
Six Months of Residential learning
DURATION
1 Year
1 Year
Full Time
(Theory+ Demonstration+ Practical sessions)
ENTRY REQUIREMENTS
Appearing for G.C.E. Ordinary Examination and Interview
COURSE MODULES
-
Hygiene and Safety for Bakery Functions
-
Preparation of Bread and Buns
-
Preparation of pastries
-
Preparation of Desserts
-
Preparation of cake
-
Preparation of cookies
-
Routine functions of a pastry and bakery
-
Communication Skills for Workplace
-
Occupational Health & Safety
-
Team Work
-
Language literacy
Register Now
For more information: 070-6986724
JOB OPPORTUNITIES
Hotels, Restaurants, Cruises, Casinos, Entertainment centers, and other tourism-related service